Savoury Delights

29 Nov


What you will need:
8 peeled and boiled potatoes
1/2 cup grated motzorella cheese
1 onion
1/2 cup bacon pieces
1 teaspoon crushed garlic
1 tablespoon oil
1/2 cup chopped spinach
1/2 cup cream

What to do:
In a large saucepan of boiling water cook your peeled potatoes until soft. Heat your oil in a frypan and lightly fry your onion, spinach, bacon and garlic. Add your boiled potatoes and crush using a fork. Add the cream and stir so the potatoes are well coated. Add the cheese and heat until melted. Serves 6.

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One Response to “Savoury Delights”

  1. Yelle December 1, 2012 at 5:11 am #

    This looks so delicious I can practically taste it!

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